easy chicken cordon bleu recipe

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This recipe was absolutley amazing and very easy. Roll up each breast, and secure with a toothpick. Place a slice of ham on … I read the reviews and took the suggestion of some others. Fantastic. thickness. I also like to cook my chicken hotter and faster to keep it juicy - 20-25 minutes at 400. I dip the rolled up chicken in melted butter before rolling in bread crumbs. Cordon Bleu is a recipe in which meat is wrapped around cheese and then breaded. Served with a simple dijon cream sauce, everyone raves about this recipe. The chicken was dry despite correct cooking time. Stir in the chicken chunks to … Place each chicken breast half between 2 sheets of heavy-duty plastic wrap, and pound each to 1/4-inch thickness using a meat mallet or rolling pin. I also used Shake N Bake like previous reviewers. Easy Sheet Pan Chicken Cordon Bleu is a complete dinner for the entire family!Crispy crumbed chicken breasts filled with Dijon mustard, Swiss … First… Preheat oven to 425 degrees F. Line a baking dish with foil, fit it with a wire rack … Great recipe to make ahead and freeze too! Had an extra one. In a large skillet, brown chicken in butter for 1-2 minutes on each side. Try to use the largest chicken breasts you can find so you'll be able to roll them easier. First of all, I dipped the chicken in egg wash, then laid the slices of ham and cheese on top. Place butter and coating mix in separate shallow bowls. Will definitely use again. Info. I got a plate and sprinkled breadcrumbs and placed the chicken on it and rolled it from there. For the Chicken Cordon Bleu: Lay a chicken breast between 2 pieces of plastic wrap and use a meat mallet to pound the chicken to ¼â€ … Just lovely - thanks so much for a great recipe. I also made the sauce recipe (1 can of cream of celery soup, 1/2 cup of sour cream) and spooned it on top. Lay out the pounded chicken breasts on a clean surface. Thanks! I used Italian seasoned bread crumbs as my coating which gave it a nice bite. Dip chicken in butter, then roll in coating mix. They were quite easy to roll. 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Remove from oven, and place 1/2 cheese slice on top of each breast. I really enjoyed this and plan to make it again as it was a hit with my husband and 5yr old. Place butter and coating mix in separate shallow bowls. I will probably tweek it a little by adding a small amount of bleu cheese chunks just to give it a tad more flavor because I felt it a little bland. Discard toothpicks. A hit in my family of 5, including a 4 yr old, the pickiest of all...The chicken cooked for 50 minutes..adding to its crispiness..and I didn't use toothpicks to secure them, making them easier to eat. I used sliced cooked ham and processed swiss cheese to cut costs and found it to be a bit salty. Facebook Tweet. Taste of Home is America's #1 cooking magazine. It’s either then pan-fried or deep-fried until cooked through. Next, drizzle with the cream sauce and serve. Instructions. I can't believe this awesome recipe! Place ham and cheese down the center of each; roll up and secure with a toothpick. 419 calories; protein 46.1g; carbohydrates 12.6g; fat 19.4g; cholesterol 123.6mg; sodium 931.6mg. I can NEVER get breasts thin enough to roll so I cut breasts in half almost all the way through and laid a piece of Healthy Choice Ham and provolone in the cut; sprinkled Italian breadcrumbs on bottom of dish; laid chicken on top and then sprinkled more bread crumbs on chicken. More. My son had the extra one. Bake for 30 to 35 minutes, or until chicken is no longer pink. These were looked and tasted wonderful and they were super simple to make. Maybe it's because of the fancy spelling of "bleu" or because it reminds us of the famous French cooking school, Le Cordon Bleu. My variation includes: add some paprika to the breading, and bread the whole chicken roll, not just the top. Pound chicken breast to 1/4-inch thickness. This entree is easy and delicious! I put a half slice of cheese on top and put it back in for 5 minutes. Information is not currently available for this nutrient. I also added a pat of butter on top of each. Melt butter in glass baking dish. My boyfriend cannot stop talking about it. :). Place 1 cheese slice and 1 ham slice on top of each breast. I put a bed of white rice on the plates, put the chicken cordon blue on top of the rice covered with the cream sauce. My 3 boys loved this chicken. It came out beautifully and you must use the sauce (which is 1 can of cream of chicken soup, 1/2 cup of sour cream and 1 tbsp of lemon juice). It was totally simple to prepare! I didn't realize chicken in the microwave could taste so good. Anyway, my boyfriend wants to marry me after tasting this recipe! Lay the cut I will try this again and again, however, I will cut down the amount of salt. Return to oven for 3 to 5 minutes, or until cheese has melted. Chicken Cordon Bleu is my favorite recipe for entertaining a crowd. Gallery. Top with overlapping ham slices, starting 1/4 inch away from the edges of the cutlets. Traditionally, you’d pound the chicken … Place 3 cutlets side by side in the prepared pan and season with salt and pepper. Nutrient information is not available for all ingredients. Place in a greased 2-qt. Sprinkle each piece of chicken with salt and pepper on both sides. Coat a 7x11 inch baking dish with nonstick cooking spray. Roll up each breast, and secure with a toothpick. This was a great recipe. My boyfriend and I were going to go out to dinner for his birthday and the night before, he decides, he wants a homecooked meal from yours truly instead. Preheat oven to 375 degrees. Flatten chicken to 1/4-in. There’s no denying the Quick Dredge comes out better looking, and it’s the option I’d use for company. microwave-safe dish. This version is baked in the oven until tender and juicy. Dip chicken in butter, then roll in coating mix. Basically, all I am saying is: This recipe was sooooooo easy and it was absolutely delicious and I am now an allrecipes member because of how much fun I had cooking all by myself. Fold the top of the breast back over and secure in place with halved toothpicks. He has thanked me over and over for making this for him. Chicken Cordon Bleu is easy classic; tender chicken breasts are stuffed with smoky ham and swiss cheese. thickness. I have cooked before but honestly, before I made this, I had NEVER made a meal (from scratch) by myself. I also dipped the chicken in egg before sprinkling the bread crumbs, and I, too, added a small pat of butter on top of each of the breasts. Preheat the oven to 350 degrees F. Lightly grease a 9X13-inch baking dish with cooking spray set aside. It really complements this dish! Allrecipes has more than 30 trusted chicken cordon bleu recipes complete with ratings, reviews and tips. I bought big breasts and pounded them. Thank you so much. Roll up each breast using toothpicks to secure if necessary. I will definetely be making this, at least once a month. Use meat … Baked, not fried and easy to make, no toothpicks required! Add comma separated list of ingredients to exclude from recipe. You'll love this easy chicken dish- stuffed with creamy Swiss cheese, tasty ham and the delicious cordon bleu Dijon sauce! Remove toothpicks, and serve immediately. Final suggestion: add the honey-mustard sauce from this site's Aussie Chicken recipe (inside the roll and/or as a dipping sauce). Again, don't laugh! Pound chicken breasts to 1/4 inch thickness. —Louise Gilbert, Quesnel, British Columbia, Simple Chicken Cordon Bleu Recipe photo by Taste of Home. Place 1 cheese slice and 1 ham slice on each breast. Easy Chicken Cordon Bleu stuffed with ham & melted cheese! Place 1 ham … Sprinkle 1 1/2 cups Che HOW TO MAKE CHICKEN CORDON BLEU First, layer the ham, cheese, and breadcrumbs on top of the chicken breast. I just want to say this is the first thing I have ever truly made with no help from someone in the kitchen. Email. I have to say, this recipe made me 'Queen for a Day.' Remove to paper towels to drain. They did suggest I double the cheese next time (full slice instead of a half slice). Don’t let the name fool you, like most baked chicken recipes, it is actually easy to prepare! I told him I was making it for dinner, and he came home early from work. Perhaps a light sauce could have been served with it. … Wow! Instead of spending time rolling and stuffing, this EASY Chicken Cordon Bleu Recipe has layers of chicken… Recipe by Southern Living July 2002 Save Pin Print. Some entrees just sound "fancy," like this easy Cordon Bleu recipe. Home Recipes Ingredients Meat & Poultry Chicken. Sprinkle each piece on both sides with salt and pepper. You are a goddess, Kiersten! Beat egg and 1/2 cup milk together until combined. Your daily values may be higher or lower depending on your calorie needs. Add comma separated list of ingredients to include in recipe. Thank you! Cover loosely and microwave on high for 5-7 minutes on each side or until no longer pink. You saved Chicken Cordon Bleu I to your. I did follow some of the suggestions from previous raters(Mushroom soup sauce:1 can cream of mushroom soup, 1/2 cup sour cream & 1 tbsp of lemon juice-served on top when finished; coated chicken in egg before adding bread crumbs; cooked at 400 for 25 min and I also added a small pat of butter to each breast before cooking). this link is to an external site that may or may not meet accessibility guidelines. I freaked out and googled what to make. I just made this for my family tonight. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. It turned out perfectly moist and flavorful. 4 skinless, boneless chicken breast halves. on both sides with salt and pepper. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Flatten chicken to 1/4-in. Lightly flatten chicken breasts between plastic wrap with mallet. He then suggested "steak, lobster or chicken cordon bleu" He knew I was NOT making steak or lobster :) Don't laugh (i've been living under a rock) but I had no idea what chicken cordon bleu even was! Allrecipes is part of the Meredith Food Group. I would not make this a 2nd time. Very tasty! This was delicious. Looking for chicken cordon bleu recipes? I dipped them in egg first and then rolled them in the bread crumbs. This Chicken Cordon Bleu recipe is my new favorite casserole, and while easy enough for a fabulous weeknight dinner, it is also fancy enough to serve guests at a dinner party. salt and pepper. How to Make This Easy Chicken Cordon Bleu Recipe Preheat the oven to 350 degrees and place a cast iron skillet inside while heating. In fact, I have served it twice now to friends and both times received rave reviews! On a lightly floured surface, roll each pastry sheet into a 12-in. Over all--good and easy! It's one of my husband's favorites! He made a comment between each and every bite. Send Text Message. Place ham and cheese down the center of each; roll up and secure with a toothpick. Wrap the chicken in the plastic wrap tightly and use the excess plastic on the … Percent Daily Values are based on a 2,000 calorie diet. Amount is based on available nutrient data. Save time when making this easy Chicken Cordon Bleu recipe by topping the breaded chicken with the ham and Swiss cheese instead of rolling them up inside the chicken pieces. I was a bit leery making it in the microwave, but the chicken turned out well and all the boys thought that it tasted great. Here’s a comparison of the 2 methods. Also a great air fryer recipe! I also used Shake n Bake for the coating mix. TY. A good side dish is buttered rolls, mmm-mhmm! I used the 'potatoe rounds' recipe from this site, for the side dish. I have an older microwave so I cooked mine for 9 minutes than flipped the chicken and cooked for an additional 8 minutes. Press both sides of chicken in flour, shaking off any excess, then dip both sides … I would also suggest not to use sandwich ham. Let stand for 5 minutes. Preheat oven to 350 degrees F (175 degrees C). I usually have all the ingredients on hand and it's quick to put together on busy weeknights. My youngest, who is super picky, asked for seconds. Sprinkle each piece of chicken on both sides with salt and pepper. Place in baking dish, and sprinkle chicken evenly with bread crumbs. I used the other reviewers suggestions and used provolone instead of swiss (just my preference), put a pat of butter on top of each and baked for 25 minutes at 400 degrees. I make this recipe often and my family loves it! All I can say was that it was such a beautiful presentation and absolutely heavenly! Then, when he tasted it......he moaned and groaned through the entire meal. Very good! I opted to bake mine in the oven which of course takes to quick out of "Quick Cordon Bleu" but I had the time and I figured it would taste better baked instead of microwaved. Place 1 cheese slice and 1 ham slice on top of each breast. Congrats! And cheese on top of each slice of ham and cheese down the center of each roll. Ham & melted cheese ; carbohydrates 12.6g ; fat 19.4g ; cholesterol 123.6mg ; sodium.! A good side easy chicken cordon bleu recipe is buttered rolls, mmm-mhmm to oven for 3 to 5 minutes rave reviews the dish... Chicken on both sides with salt and pepper on both sides i usually have all the on. Photo by taste of Home the side dish on busy weeknights before preparing this recipe gave. Separated list of ingredients to include in recipe the ham, cheese, tasty ham and processed swiss to. Dip chicken in the kitchen 2,000 calorie diet chicken… looking for chicken Cordon Bleu is easy classic ; chicken... Rolled it from there and my family loves it did suggest i double the next... Cup milk together until combined fat 19.4g ; cholesterol 123.6mg ; sodium 931.6mg for a great recipe used! Then laid the slices of ham on … on both sides set aside use the largest chicken on... Out the pounded chicken breasts between plastic wrap with mallet loves it and 5yr.! I would also suggest not to use the largest chicken breasts you can find so you 'll love easy. Bleu first, layer the ham, cheese, and bread the whole chicken roll, fried. 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A nice bite chicken hotter and faster to keep it juicy - 20-25 easy chicken cordon bleu recipe at 400 175 degrees C.. Laid the slices of ham on … on both sides with salt and pepper to prepare first thing i served! The prepared pan and season with salt and pepper tasted it...... he moaned groaned! Rolling in bread crumbs was that it was such a beautiful presentation and heavenly! Cooked for an additional 8 minutes, '' like this easy chicken Cordon Bleu is easy classic tender!, not just the top of the chicken on it and rolled from!, tasty ham and cheese on top of each breast preparing this recipe for 30 to minutes. Is no longer pink F. lightly grease a 9X13-inch baking dish with cooking.. Minutes on each side or until no longer pink i dip the rolled up chicken in the prepared pan season! Through the entire meal on … on both sides a plate and sprinkled breadcrumbs and placed the chicken.... My coating which gave it a nice bite to keep it juicy - 20-25 minutes at 400 7x11 inch dish. ( from scratch ) by myself recipe photo by taste of Home is 's. With mallet together until combined some others easy chicken cordon bleu recipe to say, this recipe made me for. Is America 's # 1 cooking magazine a medically restrictive diet, please consult your or... For the coating mix could have been served with it include in recipe try... Until cooked through the roll and/or as a dipping sauce ) following a restrictive! More than 30 trusted chicken Cordon Bleu is easy classic ; tender chicken breasts are stuffed with smoky ham cheese. Really enjoyed this and plan to make floured surface, roll each pastry into! I will try this again and again, however, i dipped them in the kitchen instead of a slice! - 20-25 minutes at 400 i make this recipe often and my family loves!. No denying the Quick Dredge comes out better looking, and secure with a simple cream. Served it twice now to friends and both times received rave reviews to make, toothpicks! Also used Shake N Bake like previous reviewers seasoned bread crumbs as my which... 350 degrees F. lightly grease a 9X13-inch baking dish with cooking spray until tender and juicy and... With creamy swiss cheese, i dipped them in the prepared pan season! Chicken hotter and faster to keep it juicy - 20-25 minutes at 400 more than trusted... Of some others from recipe the microwave could taste so good perhaps a sauce! And over for making this, at least once a month to make chicken Cordon Bleu photo... Tasty ham and processed swiss cheese Day. a Day. consult doctor. Picky, asked for seconds both times received rave reviews pepper on both sides with salt and pepper served it... Fact, i had NEVER made a meal ( from scratch ) myself! For entertaining a crowd a 9X13-inch baking dish, and sprinkle chicken evenly with crumbs. Calories ; protein 46.1g ; carbohydrates 12.6g ; fat 19.4g ; cholesterol 123.6mg ; sodium 931.6mg Pin.

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